BLACK JARRO VIEJO

INGREDIENTS

1 Shoot glass TEQUILA JARRO VIEJO Silver
1 oz. Lemon juice
Black peppers molish
1 olive 1 oz. English Sauce
Salt.

PREPARATION

Shoot glass rimmed with salt, add in the shoot glass 1oz. Of lemon juice, 1 oz. Of English Sauce and the black pepper molish, fill the glass with TEQUILA JARRO VIEJO Silver and garnish with aceitunas.

JARRO VIEJO LEMON FRAPPE

INGREDIENTS
(10 Portions)

1 can of Condensed milk
1 spoon of lemon stripe
2 eggs.
2 oz. TEQUILA JARRO VIEJO Aged.

PREPARATION

Mix all the ingredients in a blender, pour into glass with frappe ice, and at least sprinkle the lemon stripe.

JARRO VIEJO PASSION

INGREDIENTS

1 oz. Lemon (juice)
1 oz. Of English Sauce
1 oz. Salt.
1 oz. TEQUILA JARRO VIEJO aged.
1 oz. Clamato.
2 ices.
And tabasco sauce.

CLUB JARRO VIEJO TROPICANA

INGREDIENTS
(8 Portions)

1 can of condensed milk
2 peaches
2 branches of celery
2 carrots
2 cups of celery
1 oz. TEQUILA JARRO VIEJO Silver.

GARNISH: 8 little branches of celery

PREPARATION

Mix in blender and strain, pour into glass with ice, and garnish with 1 little branch of celery.

JARRO VIEJO GET UP!

INGREDIENTS

2 oz. TEQUILA JARRO VIEJO Silver
12 oz lemon juice
Grenadine
4 oz Orange juice.

PREPARATION

Add ice into a tall stemmed cocktail glass. Pour grenadine over ice. Add TEQUILA JARRO VIEJO Silver, orange juice and lemon juice into a blender with ice. Blend thoroughly. Pour into glass. Garnish with a lime wedge or orange and cherry.

VIVA MEXICO

INGREDIENTS

Juice of one lime
1 tbsp. Sugar
1 Lemon (juice)
1 1/2 oz TEQUILA JARRO VIEJO Silver.

PREPARATION

Shake with ice and strain over ice cubes into old fashioned glass rimmed with salt.

JARRO VIEJO SUNRISE

INGREDIENTS

1 1/2 oz. TEQUILA JARRO VIEJO Aged
4 oz orange juice
1 Grapefruit (juice)
3/4 oz grenadine.

PREPARATION

Stir TEQUILA TESORO AZTECA Aged Grapefruit juice and orange juice with ice and strain into a highball glass. Add ice cubes. Pour in grenadine slowly and allow to settle Before drinking.

BLOODY MARY AZTECA

INGREDIENTS

1 1/2 oz. TEQUILA JARRO VIEJO Silver
2 oz. Tomato juice
1 dash lemon juice
1 dash Tabasco sauce
1 dash celery salt.

PREPARATION

Shake all ingredients with cracked ice. Strain into old-fashioned glass over ice cubes. Add a slice of lemon.

TEQUILA GUERRERO VIEJO

INGREDIENTS

1 oz. TEQUILA JARRO VIEJO Silver
1 oz. TEQUILA JARRO VIEJO Aged
3 oz. pineapple juice
Juice of 1/2 lime.

PREPARATION

Shake with crushed ice and strain into champagne flute, darnish with a lemon slide.

CUCARACHA

INGREDIENTS

1 oz. TEQUILA JARRO VIEJO Silver
1/2 oz Coffee liquor (Kahlúa)
1 dash of vanilla.

PREPARATION

In Shoot glass add TEQUILA JARRO VIEJO Silver then Kahlua, then the vanilla. Flame the cocktail, drink it before it melts.

TEQUILA PINK

INGREDIENTS

1 1/2 oz. TEQUILA JARRO VIEJO Silver
1 oz Dry Vermouth 1 dash grenadine.

PREPARATION

Shake ingredients with ice and strain into cocktail glass.

STRAWBERRY MARGARITA

INGREDIENTS

1 oz. TEQUILA JARRO VIEJO Aged. 1/2 oz Triple Sec 1/2 oz strawberry schnapps 1/2 oz Lemon or lime juice 1 oz Fresh or frozen strawberries.

PREPARATION

Rub rim of glass with a rind of lemon and dip in salt. Shake ingredients with ice and strain into cocktail glass.

EL DIABLO

INGREDIENTS

2 oz. TEQUILA JARRO VIEJO Silver.
3/4 oz. Creme de Cassis
Ginger Ale.

PREPARATION

Stir TEQUILA JARRO VIEJO Silver and Creme de Cassis over ice in a chilled Collins glass. Fill with ginger ale, squeeze a lime wedge and drop it in glass.

SANGRITA

INGREDIENTS

1 oz. TEQUILA JARRO VIEJO Silver
1 oz. clamato juice
Few drops Tabasco Sauce
A dash Worcestershire Sauce.

PREPARATION

Fill one shooter with TEQUILA JARRO VIEJO Silver. Take a second glass fill with clamato. Add a couple of drops of Tabasco and Worcestershire Sauce. Squeeze a lime. Sip TEQUILA JARRO VIEJO Silver and then sangrita.

MARGARITA

INGREDIENTS

1/2 oz TEQUILA JARRO VIEJO Silver
1/2 oz Triple Sec
1 oz. Lemon or lime juice.

PREPARATION

Rub rim of cocktail glass with lemon, dip glass into salt. Shake ingredients with ice and strain into salt rimmed glass.

MEXICANA

INGREDIENTS

1 1/2 oz TEQUILA JARRO VIEJO Silver
1 oz. Lemon juice
1 tbsp. Pineapple juice
1 tsp. Grenadine.

PREPARATION

Shake with ice. Strain into cocktail glass.

CHANGUIRONGO

INGREDIENTS

2 oz TEQUILA JARRO VIEJO Silver Juice of 1/2 lime
Cola.

PREPARATION

Fill Collins glass with ice cubes. Add TEQUILA JARRO VIEJO Silver and lime juice. Fill with cola and stir.

MEXICAN FLAG

INGREDIENTS

1 oz Grenadine
1 oz Creme de Menthe
1 oz TEQUILA JARRO VIEJO Silver.

PREPARATION

Layer drink: using a spoon pour shot over glass. Use highball glass.

MUPPET

INGREDIENTS

1/2 part TEQUILA JARRO VIEJO Silver
1/2 part 7-up.

PREPARATION

Pour in shot glass. Hit table holding glass, so it doesn't spill. Drink.

HOT PANTS

INGREDIENTS

1 1/2 oz TEQUILA JARRO VIEJO Silver 1/2 oz peppermint Schnapps 1 tbsp. powdered sugar.

PREPARATION

Shake with ice cubes and pour into shoot glass rimmed with salt.